Simplified with Christina

Simplified with ChristinaSimplified with ChristinaSimplified with Christina

Simplified with Christina

Simplified with ChristinaSimplified with ChristinaSimplified with Christina
  • Home
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  • Founder, Home Simplified
  • Baking Recipes

 Christina Coscia, brings you recipes Simplified. 

Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining.

Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining. Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining. Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining.
Flank Steak Recipe

 Christina Coscia, brings you recipes Simplified. 

Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining.

Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining. Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining. Simplified with Christina ✦ Home-Simplified’s Guide to Easy Entertaining.
Flank Steak Recipe

May 2026

Welcome! I’m Christina Coscia, founder of Home Simplified, a home organizing company in Charleston, and a classically trained pastry chef. I help my clients transform their homes, creating spaces that are both beautiful and functional while simplifying the process. 


Here on Simplified with Christina, I bring you monthly entertaining ideas, recipes, and lifestyle inspiration, along with my Guest Chef series. Each month, I share easy, approachable recipes to help you host a dinner party, cook, and style your home all beautifully simplified. 


This is your go-to lifestyle space for recipes, entertaining tips, and home inspiration that’s approachable, doable, and designed to make your life a little easier and a lot more beautiful.



Sneak peek into our creative journey ahead!

Two bottles of Isabel non-alcoholic wines, Cabernet Sauvignon and Chardonnay.

Isabel - A non alcoholic wine that’s pairs perfectly with all my entertaining meals. Sponsored 

Four plastic containers of different salsas and sauces on a table.
Cast iron skillet with olives, lemon slices, red onion, garlic, and fresh herbs.
A pile of seasoned cooked crabs ready to eat.
A vibrant bouquet of mixed flowers with greenery.
Shrimp pasta garnished with fresh herbs and a lemon wedge.
Elegant flowers in a green vase with a butterfly-themed Veuve Clicquot display in the background.
Rows of uncooked tortellini arranged on a tray.
Freshly baked soft sugar cookies on a baking sheet.
A raw marbled steak next to a 2016 Palmaz Vineyards Cabernet Sauvignon bottle.

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